Comments on: Yellow Split Pea, Kale + Potato Curry https://www.blissfulbasil.com/yellow-split-pea-kale-potato-curry/ Healthy Whole Foods, Plant-Based Vegan Recipes and Wellness Tips Tue, 27 Apr 2021 18:25:38 +0000 hourly 1 https://wordpress.org/?v=5.9.12 By: Ashley https://www.blissfulbasil.com/yellow-split-pea-kale-potato-curry/#comment-182675 Wed, 06 May 2020 19:14:10 +0000 http://www.blissfulbasil.com/?p=20100#comment-182675 In reply to Tracey Slater.

So glad you enjoyed it, Tracey! Thanks for taking time out of your day to share your adjustments, feedback, and rating. Means a lot to me and is helpful for others making the recipe, too. :)

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By: Tracey Slater https://www.blissfulbasil.com/yellow-split-pea-kale-potato-curry/#comment-182673 Wed, 06 May 2020 18:45:35 +0000 http://www.blissfulbasil.com/?p=20100#comment-182673 5 stars
Never made dhal before, but made this tonight and it is lovely. I had a couple of peppers so they went in too along with a tbsp of lime juice. Just perfect. Lunch tommorrow.

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By: Ashley https://www.blissfulbasil.com/yellow-split-pea-kale-potato-curry/#comment-182334 Fri, 17 Apr 2020 19:39:33 +0000 http://www.blissfulbasil.com/?p=20100#comment-182334 In reply to Gwenyth Wren.

Hi, Gwenyth! Yes, I'd imagine red lentils will work well in place of the split peas and will dramatically reduce the cooking time, too. You likely also want to reduce the amount of liquid and add more as needed to thin. Would love to know how it goes if you have a chance to report back!

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