Comments on: Smoky Vegan Macaroni and Cheese https://www.blissfulbasil.com/smoky-vegan-macaroni-and-cheese/ Healthy Whole Foods, Plant-Based Vegan Recipes and Wellness Tips Mon, 08 Jan 2024 18:45:35 +0000 hourly 1 https://wordpress.org/?v=5.9.12 By: Ashley https://www.blissfulbasil.com/smoky-vegan-macaroni-and-cheese/#comment-227816 Mon, 08 Jan 2024 18:45:35 +0000 http://www.blissfulbasil.com/?p=15933#comment-227816 In reply to Jack.

Hi Jack! I'm so sorry for the delayed response. Thank you for pointing out the omission in the instructions. The pasta water you reserve is different than the filtered water—the pasta water can be used to thin out the sauce once it's been mixed with the noodles (works better than straight tap water because of the accumulated starch from cooking the pasta).

]]> By: Jack https://www.blissfulbasil.com/smoky-vegan-macaroni-and-cheese/#comment-227394 Tue, 21 Nov 2023 18:17:30 +0000 http://www.blissfulbasil.com/?p=15933#comment-227394 Helllo! I'm hoping to make this for a Friendsgiving this week and have a question:

I see that it says to reserve 1 cup of the pasta water, but I'm not sure where that is used later on. Is the 1 1/3 cup filtered water that is used the same as the pasta water you keep? Or is the 1 1/3 cup filtered water supposed to be fresh, and if so, what is the reserved pasta water used for?

Thanks for any clarification, I'm excited to try out this recipe!

]]> By: Ashley https://www.blissfulbasil.com/smoky-vegan-macaroni-and-cheese/#comment-175945 Mon, 14 Jan 2019 22:49:06 +0000 http://www.blissfulbasil.com/?p=15933#comment-175945 In reply to Carolyn.

Hi, Carolyn! So glad you're enjoying the site!

This reheats well! It won't be as creamy as it is when it's first made (more of a baked Mac 'n Cheese vibe upon reheating, if that makes sense), but I enjoy the leftovers just as much as when it's freshly made. Hope this helps, and enjoy!

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