Comments on: An Announcement + Celebratory Hot Tahini Sundae with Banana Ice Cream, Cherry Compote & Sunflower Crumble https://www.blissfulbasil.com/an-announcement-celebratory-hot-tahini-sundae-with-banana-ice-cream-cherry-compote-sunflower-crumble/ Healthy Whole Foods, Plant-Based Vegan Recipes and Wellness Tips Tue, 27 Apr 2021 19:43:35 +0000 hourly 1 https://wordpress.org/?v=5.9.12 By: Ashley https://www.blissfulbasil.com/an-announcement-celebratory-hot-tahini-sundae-with-banana-ice-cream-cherry-compote-sunflower-crumble/#comment-87023 Tue, 26 May 2015 13:36:42 +0000 http://www.blissfulbasil.com/?p=12995#comment-87023 In reply to June @ How to Philosophize with Cake.

Thank you, June!! Your support means a lot, and I hope meet/exceed your expectations! :)

Also, I hope you have the chance to read The China Study. It's referenced quite a bit in the documentary Forks Over Knives, and it's incredibly thought-provoking. And I agree: yay for plants!

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By: June @ How to Philosophize with Cake https://www.blissfulbasil.com/an-announcement-celebratory-hot-tahini-sundae-with-banana-ice-cream-cherry-compote-sunflower-crumble/#comment-84133 Sat, 16 May 2015 21:41:13 +0000 http://www.blissfulbasil.com/?p=12995#comment-84133 Wow that is so exciting! I'm sure your cookbook will be *the bomb*, if your recipes here are any indication :)

On another note, thank you for pointing out "The China Study" book--I'd never heard of it, but it sounds AWESOME and I will have to read it ASAP. Yay for plants! :D

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By: Ashley https://www.blissfulbasil.com/an-announcement-celebratory-hot-tahini-sundae-with-banana-ice-cream-cherry-compote-sunflower-crumble/#comment-82568 Mon, 11 May 2015 16:09:29 +0000 http://www.blissfulbasil.com/?p=12995#comment-82568 In reply to Mary Lou.

Thanks so much, Mary Lou! A binder full of my blog recipes?! I'm seriously touched by that, and I'm glad that you're enjoying so many of them. The superseed pesto will make an appearance in the book, and I'll include a variation of it, and the cauliflower chorizo will be used in a totally different way. I'm glad those are two of your favorites, because they're also two of mine! I'm not 100% certain, but I'm guessing that the book will absolutely be available for pre-order by then, so that is definitely a possibility. As for recipe testers, I have a system in place with a group of friends and family members, but I will absolutely reach out if I need to expand it beyond them. Thanks for your support and excitement; it means so much.

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