These easy vegan enchiladas are filling, crowd-pleasing, packed with flavor, and come together in a quick 45 minutes. Hearty enough for a winter gathering and yet fresh and colorful enough to be happily welcomed to your dinner plate the whole year through. This post is sponsored by Nasoya. Thanks for supporting the brands that support Blissful...

Easy Vegan Enchiladas by Ashley of Blissful Basil

These vegan crispy sweet potato tacos with avocado cream are a dream come true. Epically crispy, flavorfully seasoned baked sweet potato spears are nestled into warm tortillas and topped with crunchy cabbage, creamy avocado aioli, and fresh cilantro. A spritz of zesty lime juice brings them together in the best of ways. One of the...

Vegan Crispy Sweet Potato Tacos with Avocado Cream by Ashley of Blissful Basil

These falafel spiced chickpea wraps are made with simple ingredients and simple methods. Pan-toasted, spiced chickpeas are tucked into warm tortilla wraps or pita bread, topped with a simple cucumber-onion slaw, and generously drizzled with cashew yogurt tzatziki sauce. We recently brought our nanny back on, and so I'm now back to work nearly full-time. Or...

Falafel Spiced Chickpea Wraps by Ashley of Blissful Basil