Comments on: Raw Blueberry Chia Jam Thumbprint Cookies https://www.blissfulbasil.com/raw-blueberry-chia-jam-thumbprint-cookies/ Healthy Whole Foods, Plant-Based Vegan Recipes and Wellness Tips Tue, 27 Apr 2021 20:18:55 +0000 hourly 1 https://wordpress.org/?v=5.9.12 By: Ashley https://www.blissfulbasil.com/raw-blueberry-chia-jam-thumbprint-cookies/#comment-169215 Thu, 14 Sep 2017 22:39:28 +0000 http://www.blissfulbasil.com/?p=9684#comment-169215 In reply to Janet Paula.

Hi, Janet! I would strain off excess liquid from the defrosted blueberries and then eyeball it after after allowing the jam to refrigerate for an hour. If it seems like it's too watery, add more chia seeds, whisk, and refrigerate again until the desired consistency is reached. Enjoy!

]]> By: Janet Paula https://www.blissfulbasil.com/raw-blueberry-chia-jam-thumbprint-cookies/#comment-169213 Thu, 14 Sep 2017 20:56:21 +0000 http://www.blissfulbasil.com/?p=9684#comment-169213 If I use defrosted frozen blueberries in the Blueberry Chia Jam do you think I'll have to increase the amount of chia seeds or just make sure that no liquid from the defrosted blueberries is added. Thanks.

]]> By: Ashley https://www.blissfulbasil.com/raw-blueberry-chia-jam-thumbprint-cookies/#comment-40475 Wed, 22 Oct 2014 15:28:33 +0000 http://www.blissfulbasil.com/?p=9684#comment-40475 In reply to Polkainthekitchen.

Thank you! I hope you have the chance to them a try!

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