Comments on: Almost Raw Vegan Oatmeal Raisin Cookies with Vanilla Cashew Buttercream https://www.blissfulbasil.com/almost-raw-vegan-oatmeal-raisin-cookies-with-vanilla-cashew-buttercream/ Healthy Whole Foods, Plant-Based Vegan Recipes and Wellness Tips Tue, 27 Apr 2021 17:52:37 +0000 hourly 1 https://wordpress.org/?v=5.9.12 By: Ashley https://www.blissfulbasil.com/almost-raw-vegan-oatmeal-raisin-cookies-with-vanilla-cashew-buttercream/#comment-181205 Tue, 11 Feb 2020 23:23:16 +0000 http://www.blissfulbasil.com/?p=24622#comment-181205 In reply to Lucia.

Hi, Lucia! I hope you enjoy the recipe! You can absolutely use the buttercream to cover a cake. It's not as smooth as traditional butter cream, but spreads very easily. As for piping flowers, I'm not totally sure. It has a bit more texture, so I think you could get away with piping larger flowers but more delicate and detailed ones would be difficult. I hope this helps and happy cookie making!

]]> By: Lucia https://www.blissfulbasil.com/almost-raw-vegan-oatmeal-raisin-cookies-with-vanilla-cashew-buttercream/#comment-181204 Tue, 11 Feb 2020 22:54:53 +0000 http://www.blissfulbasil.com/?p=24622#comment-181204 I can’t wait to try these cookies and buttercream. Is this cashew butter cream good for covering cake and piping flowers?

]]> By: Aidan https://www.blissfulbasil.com/almost-raw-vegan-oatmeal-raisin-cookies-with-vanilla-cashew-buttercream/#comment-166263 Wed, 28 Jun 2017 17:33:44 +0000 http://www.blissfulbasil.com/?p=24622#comment-166263 In reply to Ashley.

I usually use Natural Delights so they're pretty soft and gooey (most of the time - I've had a couple packages on the drier side but never DRY dry). I'm hoping to make these this weekend, so I will give the extra processing a whirl if necessary - I just get a bit antsy about OVER-processing. Anyway, I'm sure they'll be deliciousss.

Thanks for your detailed response! Also, off topic, but I had the sloppy shiitakes from your cookbook for lunch... SO SO SO good. Thanks for that one, as well. :)

Aidan

]]>